IDLY SAMBAR PODI

PREPARATION TIME:10 MIN

REQUIRED ITEMS:

1 Cup channa dal

2 cup corainder seeds

10 whole red chillies

1 tspn hing

salt to taste

PROCEDURE:
1. Take a heated kadai roast all ingredients on a low flame

2.Let them cool down for a while and grind them make a fine powder.

Now idly sambar podi is ready.

This is my authentic family recipe.This powder can be used for few months.

this is famous south indian recipe.You can use this powder while u are making sambar

no need to buy at grocery store for powder.definately u like this.