Thursday, December 3, 2009

MASALA MURMARALA(PUFFED RICE)



This is Wonderful snacks.we can make this with in 10 min
It is very easy simple ,tasty snacks here are the ingredints are:

PREPARATION TIME:

ingredients:

25o gms murmaralu/puffed rice

handful peanuts

handful putnalu/dahlia

1 tspn uraddal

1tspn mustards

1 tspn cuminseeds

few springs curry leaves

chilli powder to taste

salt to taste

1/8 tspn turmeric

3 tbspn oil

For masala paste:

1 spn corainder seeds

2 garlic pods



Take a blender grind 2 ingredients and make a coarsely and keep it aside.

PREPARATION :

1. TAKE a big pan/kadai add oil when the oil is heated add one by one above

ingredints(peanuts,putnalu,uraddal,mustards,cuminseeds,curryleaves,turmeric)

fry well dont burn it now add above masala paste,salt,chillipowder mix it well

now add murmuralu/puffed rice mix it evenly keep on a low flame fry for 10 min

on mean time stir well.


Now your yummy tasty murmuralu/borugulu/puffed rice snacks is ready to eat.u can store this iin air tight container and it will be good for a month.

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