Thursday, December 3, 2009
MASALA MURMARALA(PUFFED RICE)
This is Wonderful snacks.we can make this with in 10 min
It is very easy simple ,tasty snacks here are the ingredints are:
PREPARATION TIME:
ingredients:
25o gms murmaralu/puffed rice
handful peanuts
handful putnalu/dahlia
1 tspn uraddal
1tspn mustards
1 tspn cuminseeds
few springs curry leaves
chilli powder to taste
salt to taste
1/8 tspn turmeric
3 tbspn oil
For masala paste:
1 spn corainder seeds
2 garlic pods
Take a blender grind 2 ingredients and make a coarsely and keep it aside.
PREPARATION :
1. TAKE a big pan/kadai add oil when the oil is heated add one by one above
ingredints(peanuts,putnalu,uraddal,mustards,cuminseeds,curryleaves,turmeric)
fry well dont burn it now add above masala paste,salt,chillipowder mix it well
now add murmuralu/puffed rice mix it evenly keep on a low flame fry for 10 min
on mean time stir well.
Now your yummy tasty murmuralu/borugulu/puffed rice snacks is ready to eat.u can store this iin air tight container and it will be good for a month.
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