preparation time:20 min
Ingredients:
Rice -2cups
tomatoes -5 (medium)
onion -1(medium)
corainder seeds -1tbspn
cinnamon - 2
cloves -1
fresh grated coconut powder - handful
ginger garlic paste
1/4 tspn turmeric
salt
3tbspn oil
redchilli powder(as per ur spicy).
preparation method:
1.Wash the rice keep it aside.
2. First cinnamon,cloves redchilli powder,salt,grated coconut and grind them and make a fine paste.
3.Take a big bowl,add mustards,jeera,curry leaves,then add sliced onions fry them till it turns golden colour,after that add tomatoes fry them till it becomes soft.
4.Then add above paste mix it well together,then add 2 cups of water ,salt.
5. add washed rice u should cover with lid
6. every 5 min u should stir.
7.after water is evoporated switch off the stove and cover the vessel with plate for 10min.sprinklecorainder leaves for decoration.
Now tomato rice is readyto serve with raitha.
umm...yummy delicious
Even kids also like this recipe.
Ingredients:
Rice -2cups
tomatoes -5 (medium)
onion -1(medium)
corainder seeds -1tbspn
cinnamon - 2
cloves -1
fresh grated coconut powder - handful
ginger garlic paste
1/4 tspn turmeric
salt
3tbspn oil
redchilli powder(as per ur spicy).
preparation method:
1.Wash the rice keep it aside.
2. First cinnamon,cloves redchilli powder,salt,grated coconut and grind them and make a fine paste.
3.Take a big bowl,add mustards,jeera,curry leaves,then add sliced onions fry them till it turns golden colour,after that add tomatoes fry them till it becomes soft.
4.Then add above paste mix it well together,then add 2 cups of water ,salt.
5. add washed rice u should cover with lid
6. every 5 min u should stir.
7.after water is evoporated switch off the stove and cover the vessel with plate for 10min.sprinklecorainder leaves for decoration.
Now tomato rice is readyto serve with raitha.
umm...yummy delicious
Even kids also like this recipe.
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