SAMBAR

serving : 4 ADULTS

PREPARATION TIME:25 MIN


Everybody is making sambar with their own recipes
by following store bought sambar powder,but here iam giving recipe of sambar powder we can make at home instantly this is mom recipe i would like to share with everone.This sambar recipe loves everyone in my family i hope my viwers also definatley like this. here are the ingredints;

1 cup toor dal

for veggies you can take as per your wish

2 carrots

1 potato

1/2 cup cauliflower

small cup green peas

small cup beans

1 onion (half onion you can use for making coarse paste remaining for boiled veggies)


1 mediumtomato

lemon size tamarind(soak in a water)

1/4 tspn turmeric

salt to taste

1/2 piece jaggery

few springs corainder leaves

4 garlic pods(2,tadka 2-for paste)

2 tbspn oil

FOR MAKING MASALA POWDER:

5 redchillies

1 tspn corainder seeds

1 tspn cuminseeds

1tspn channa,uraddal

6 methi seeds (4-making masala powder,2-for tadka)

1 tspn poppey seeds

1 tbspn coconut powder
TAKE a small pan add a drop of oil fry all above ingredints make a coarse powder by adding some half onion pieces,2 garlicpods,salt
and jaggery and keep it aside.This is sambar powder .

PROCEDURE:

1.Wash toordal add a pinch of turmeric,water and boil in a pressure cooker fo2 whistles and keep it aside.

2.IN the same cooker boil veggies by adding little bit salt.,and keep it aside.

If you cook at a time dal and veggies as per your convienient/time.

3.Take a medium boil add oil,mustards seeds,cuminseeds,curry leaves,2 methi

seeds,garlic Add chopped tomatoes,above masal paste fry for 2min then add

turmeric,corainder leaves,required amount of water,toor dal and veggies bring it to

boil for 15 min stir well on mean time ,switch off the stove.

Now SAMBAR recipe is ready to eat with rice along with a drop of ghee.